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The Produced in Kent initiative to find the county’s most talented budding young chefs saw two newcomers to the competition lift the Junior and Senior Kent Young Chef Award 2010 trophies last November.
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Champagne sales at the 2011 RHS Chelsea Flower Show reached a new high with a 13% increase in sales this year on top of an 8% rise the previous year. 2,860 bottles and 5,600 glasses of Laurent Perrier Cuvée Rosé and Brut were sold during RHS Chelsea Flower Show in 2011 compared with 2,711 bottles and 5,400 glasses the previous year.
Two weeks to go until the start of RHS Chelsea Flower Show and all the hospitality packages for 2011 have sold out. This follows the announcement by the RHS that tickets for the show have also sold out.
Sodexo will provide sales and delivery of all hospitality packages, and catering for non-raceday activities including conferences and events.
Prestige Scotland wins the best Business to Business Corporate Event award at the Scottish Event Awards for its running of hospitality services at The Open Championship at St Andrews this year. In a second triumph, the Gateway Centre at the Royal Botanic Garden Edinburgh was then named Best Unusual Venue.
Sodexo, a leading on-site service solutions provider, has been awarded two prestigious Good Egg awards by Compassion in World Farming, a leading farm animal welfare charity. Sodexo Prestige received an award for its heritage business and Prestige Scotland for its contract at the Scottish Government.
Two chefs from Sodexo, a leading provider of on-site service solutions, have triumphed at the prestigious Craft Guild of Chefs Award which was held at the Lancaster London Hotel on 24 June.
Sodexo Prestige, the hospitality and banqueting arm of Sodexo, scored a hat-trick of wins after picking up the Directors’ choice award for its operations at Everton, Newcastle United and Aberdeen football clubs at the annual Stadium Experience - Official Football Hospitality Awards 2010.
Master Chef Kerry Johansen fought off stiff competition from 11 other finalists, impressing a panel of high profile judges with her menu.
72 years to the day since HMS Belfast first launched, over 400 guests were welcomed on board HMS Belfast on the evening of 17th March to celebrate her relaunch after a £250,000 investment.
Brides-to-be who really want a wedding with a difference can share their special day with a 40 ft long guest with more than 60 teeth!
Wallingford chef Malcolm Emery, has picked up a gold medal at the prestigious La Parade des Chefs competition held at Hotelympia, Europe’s largest exhibition for the foodservice and hospitality industry.
Restoration of HMS Belfast to be celebrated
Sodexo Prestige, a leading provider of venue catering and event management services, has been awarded a contract by Tyne & Wear Archives & Museums (TWAM) to provide services to its venues.
Prestige Experience unveil revolutionary new stand at Confex 2010
A very British affair - A portrait of society, racing and celebrity individuals representing the appeal of Royal Ascot has resulted in a stunning iconic image to launch Royal Ascot 2010.
As the UK's leading event for event organisers; Confex brings together people who organise any kind of event with a colourful array of venues, destinations and event support services both in the UK and across the world.
Blenheim Palace receives environmental award from David Cameron as it becomes the 2000th member of the Green Tourism Business Scheme.
An evening with Chris Eubank and friends. Enjoy corporate hopsitality at Newcastle's premier event venue, St James' Park, as Chris Eubank comes to visit
A Royal Success For Great North Museum: Hancock. Newcasle's newest meeting, conference and event venue receives a Royal inspection and passes with flying colours
New Dates Announced for Shared Festive Party Nights at Blenheim Palace
Spectacular new restaurant in Royal Botanic Garden Edinburgh serves over 4,000 customers in first two weeks of trading
Spectacular new event space opening in Scotland’s capital
Prestige Scotland is recognised in Industry Awards
Great North Museum reaches goal
Celebrate The First Christmas at The Great North Museum
Christmas wrapped up without breaking the bank
70 years since the Cabinet War Rooms became operational marks the launch of a new exhibition at Churchill's secret underground headquarters.
Sodexo Prestige reveal details of Sonisphere's Herculean undertaking
The Open Championship Official Hospitality 2010 announce unique programme of events to mark historic anniversary
Prestige’s Gavin Tiffin is recognised as industry acorn
Blooming marvellous champagne sales at RHS Chelsea
Prestige and Everton FC net Cost sector Catering Awards
New Leadership Team at Stadium Experience
Sodexo Prestige is the first caterer to back the 2012 Fair Pricing Charter
Masterchef partners with Sodexo at Burghley Horse Trials
Many Happy Returns from Sodexo Prestige
Eat Scotland award – ‘silver service’ at Glamis Castle
Spectacular new event space opening in Scotland's capital this summer
Newcastle sign Sodexo in big-money deal
Planning and organising a wedding at a historic venue
Summer Nights With Prestige Experience
The 141st Edition of The Open Championship takes place at Royal Lytham & St Annes in the north of England. Official Hospitality packages are now available for purchase at one of the world’s top golfing events.
Often said to be four venues in one, Gilwell Park is a 108 acre woodland estate offering conference facilities, outdoor activities and accommodation.
The venue is perfect for hosting meetings with a difference - where else can you scale a 22 metre climbing tower, hold a meeting in a purpose-built conference suite and enjoy overnight accommodation.
NEW Vintage tea parties can be combined with your meeting and outdoor activities to provide the perfect escape for delegates.
Combine your vintage tea party with room hire for a meeting or conference with a difference – DDR from just £35 per person.